GASTRONOMY

Pueblo Suizo

 

 

 

 

A combination of pastel colors and wood is the prevailing atmosphere of the restaurant, enjoy delicious dishes with family and friends in a relaxed and friendly atmosphere.

In the restaurant, the guests can choose from a varied menu with German and Swiss specialties, such as the typical cheese fondue in four different versions, veal cutlets Zurich style, pork chops with mustard sauce and fried potatoes with fresh herbs, veal sausage with onion sauce and rösti, are among the most popular dishes of our guests.

fondue-queso

 

 

 

 

 

 

For the cold and warm appetizers, the marinated salmon are very popular with a dill musty sauce or the cod with champagne sauce and Julienne vegetables.

plato-caliente

 

 

 

 

 

 

Even the main dishes do not disappoint a demanding gourmet, to choose from beef fillet, poultry or fish dishes on a high level, always freshly prepared for them.

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We also offer homemade pizza and pasta as well as a children’s menu for the youngest guests and much more.

At the end of the culinary experience the sweetness of course can not be missed, like warm apple sweets with vanilla ice cream, typical nutcake as well as our homemade chocolate mousse!

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NEW !!! We offer daily a gourmet menu, with 2 or 3 courses, at a tempting price!

Daily from 08.30 to 10.30 am we serve a delicious breakfast buffet with homemade, fresh and high-quality products.

Desayuno completo

 

 

 

 

 

 

We are delighted to spoil you with their stay at PUEBLO SUIZO!

For family celebrations, birthdays or corporate parties, do not hesitate to contact us!


  • Please inquire about family or business events.
    Celebrate our birthday or have your business breakfast at Pueblo Suizo.

    MENU RESTAURANT

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